One of the primary factors contributing to this extraordinary growth is advancements in agricultural practices and technologies. Over the past few decades, farmers have embraced innovative techniques and tools that have revolutionized the way crops are grown. From genetically modified organisms (GMOs) to precision agriculture, these methods have significantly enhanced crop productivity and quality. By incorporating genetic modifications, scientists have been able to manipulate the genes responsible for fruit and vegetable growth, resulting in larger and more robust produce.
